Welcome to theLAB’s page for events with flavor!
On September 17, from 18h30 to 20h, join us at theLAB Porto for a special nonalcoholic beverage tasting event that promises to be both refreshing and insightful. We will have a discussion with Gabriel Lourenço Silva, a sommelier and co-founder of EVINEO—a company known for its focus on low-intervention Portuguese wines—and Jeremias Loock, from The […]
Join us September 25, from 18h30 to 20h for a journey through Portugal's vibrant craft beer scene! theLAB Porto is thrilled to host a tasting event in collaboration with Beerfreaks and focus on the diverse and delicious world of Portuguese brews. Your guide for the evening is David Pais from Beerfreaks. David has been at […]
Join us for the next Welcome Wednesday Social Mixer at theLAB Porto on October 1, 2025, from 18h to 21h. This monthly event is ideal for new arrivals and long-time residents to connect and foster community in a relaxed setting. The €5 entry fee includes a complimentary glass of wine or a non-alcoholic beverage to enjoy […]
We are thrilled to invite you to an exclusive Amaro tasting event at theLAB Porto on October 7th, from 6:30 PM to 8:00 PM. This unique experience is designed for enthusiasts and newcomers alike to delve into the fascinating world of this herbal elixirs. What to Expect: Please note: Space is extremely limited due to […]
Join Aquela Kombucha at theLAB Porto for an exclusive talk and tasting on Thursday, October 10, from 18h30 to 20h. You'll have the opportunity to taste several of their products and learn about the brand's history. Aquela Kombucha was founded in Porto by Maria Lima, who started brewing it in her mother's kitchen. Her love […]
Join us for an inspiring afternoon of words and creativity at the Porto Writers Showcase 2025! This unique event brings together published authors from around the world who now call Porto home, representing a rich tapestry of genres and writing styles. ## Event Highlights: Whether you're an aspiring author seeking motivation, a devoted reader eager to […]
